Easy
Bruneian
Sambal Belacan
Shrimp paste sambal
25
Total Minutes
12
Servings
Gluten-Free
Cooking Times
25 min
Prep Time
0 min
Cook Time
25 min
Total Time
Ingredients (3 items)
100.00 g
Dried chilies
soaked
30.00 g
Belacan
shrimp paste
60.00 ml
Lime juice
Instructions (3 steps)
1
Toast belacan until fragrant.
5 minutes
2
Blend with chilies and salt.
10 minutes
3
Add lime juice and mix well.
5 minutes