Easy
Bruneian
Sirap Bandung
Rose syrup drink
10
Total Minutes
2
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
0 min
Cook Time
10 min
Total Time
Ingredients (3 items)
60.00 ml
Rose syrup
100.00 ml
Evaporated milk
150.00 g
Ice cubes
Instructions (3 steps)
1
Fill glass with ice cubes.
2 minutes
2
Add rose syrup and evaporated milk.
2 minutes
3
Stir well and serve immediately.
1 minutes