Cooking Times

15 min
Prep Time
16 min
Cook Time
31 min
Total Time

Ingredients (3 items)

500.00 g Prawns
peeled
80.00 g Sambal paste
chili paste
30.00 ml Tamarind juice

Instructions (3 steps)

1
Fry sambal paste until fragrant.
8 minutes
2
Add prawns and stir-fry until pink.
5 minutes
3
Add tamarind juice and cook briefly.
3 minutes