Cooking Times

50 min
Prep Time
0 min
Cook Time
50 min
Total Time

Ingredients (3 items)

1000.00 g Mixed vegetables
seasonal varieties
50.00 g Salt
coarse
20.00 g Traditional spices

Instructions (3 steps)

1
Cut vegetables into strips.
30 minutes
2
Salt and spice the vegetables.
15 minutes
3
Sun dry for 3-5 days until crisp.