Cooking Times

20 min
Prep Time
110 min
Cook Time
130 min
Total Time

Ingredients (3 items)

400.00 g Morama beans
indigenous beans
500.00 g Meat bones
for flavor
100.00 g Wild onions

Instructions (3 steps)

1
Soak morama beans overnight.
2
Boil with meat bones until tender.
90 minutes
3
Add wild onions and simmer.
20 minutes