Easy
Motswana
Morkong
Wild fruit pudding
45
Total Minutes
6
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
45 min
Prep Time
0 min
Cook Time
45 min
Total Time
Ingredients (3 items)
400.00 g
Baobab fruit
pulp
150.00 g
Sugar
600.00 ml
Water
Instructions (3 steps)
1
Soak baobab pulp in water.
30 minutes
2
Strain and add sugar.
10 minutes
3
Chill and serve as refreshing drink.