Cooking Times

40 min
Prep Time
18 min
Cook Time
58 min
Total Time

Ingredients (3 items)

500.00 g All-purpose flour
200.00 g Butter
10.00 g Anise seeds

Instructions (3 steps)

1
Cream butter with sugar.
10 minutes
2
Add flour and anise, form rings.
25 minutes
3
Bake until lightly golden.
18 minutes