Hard
Bolivian
Chicha de Jora
Corn beer
7230
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
30 min
Prep Time
7200 min
Cook Time
7230 min
Total Time
Ingredients (3 items)
500.00 g
Jora corn
germinated corn
3000.00 ml
Water
200.00 g
Sugar
Instructions (3 steps)
1
Boil jora corn until soft.
120 minutes
2
Strain and add sugar.
10 minutes
3
Ferment for 3-5 days.