Cooking Times

10 min
Prep Time
25 min
Cook Time
35 min
Total Time

Ingredients (3 items)

800.00 g Yuca
cassava root
300.00 g Fresh cheese
cubed
100.00 g Butter

Instructions (3 steps)

1
Boil yuca until tender.
25 minutes
2
Mash with butter and cheese.
10 minutes
3
Season and serve hot.