Cooking Times

40 min
Prep Time
15 min
Cook Time
55 min
Total Time

Ingredients (3 items)

500.00 g Empanada dough
400.00 g Chicken
cooked, shredded
300.00 g Potatoes
diced

Instructions (3 steps)

1
Prepare chicken and potato filling.
30 minutes
2
Fill dough circles and seal edges.
20 minutes
3
Deep fry until golden and crispy.
15 minutes