Easy
Bhutanese
Shipthal
Traditional sweet snack
38
Total Minutes
12
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
20 min
Prep Time
18 min
Cook Time
38 min
Total Time
Ingredients (3 items)
300.00 g
Rice flour
200.00 g
Jaggery
or brown sugar
100.00 g
Sesame seeds
Instructions (3 steps)
1
Roast sesame seeds until fragrant.
8 minutes
2
Mix rice flour with melted jaggery.
10 minutes
3
Add sesame seeds and shape into balls.
15 minutes