Cooking Times

30 min
Prep Time
3 min
Cook Time
33 min
Total Time

Ingredients (3 items)

300.00 g Glass noodles
mung bean noodles
400.00 g Vegetables
julienned carrots, cabbage
30.00 ml Sesame oil

Instructions (3 steps)

1
Soak glass noodles until soft, then drain.
20 minutes
2
Blanch vegetables briefly.
3 minutes
3
Toss noodles and vegetables with sesame oil.
5 minutes