Cooking Times

15 min
Prep Time
35 min
Cook Time
50 min
Total Time

Ingredients (3 items)

300.00 g Fermented radish
sinki
200.00 g Tomatoes
chopped
30.00 ml Mustard oil

Instructions (3 steps)

1
Rinse fermented radish to remove excess salt.
10 minutes
2
Cook tomatoes in mustard oil.
10 minutes
3
Add radish and simmer in water until tender.
25 minutes