Cooking Times

15 min
Prep Time
45 min
Cook Time
60 min
Total Time

Ingredients (3 items)

400.00 g Red rice
500.00 g Mixed vegetables
carrots, beans, peas
50.00 g Butter

Instructions (3 steps)

1
Cook red rice until tender.
25 minutes
2
Cook vegetables in butter.
15 minutes
3
Mix rice with vegetables and season.
5 minutes