Cooking Times

30 min
Prep Time
0 min
Cook Time
30 min
Total Time

Ingredients (3 items)

300.00 g Green chilies
fresh
150.00 g Onions
sliced
100.00 g Yak cheese
crumbled

Instructions (3 steps)

1
Roast chilies over open flame until charred.
10 minutes
2
Remove skin and chop chilies coarsely.
10 minutes
3
Mix with onions and cheese, season.
5 minutes