Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (3 items)

400.00 g Buckwheat flour
300.00 g Turnip greens
chopped
200.00 g Yak cheese
grated

Instructions (3 steps)

1
Make dough with buckwheat flour and water.
15 minutes
2
Mix turnip greens with cheese for filling.
10 minutes
3
Wrap filling and steam dumplings for 25 minutes.
25 minutes