Cooking Times

35 min
Prep Time
40 min
Cook Time
75 min
Total Time

Ingredients (3 items)

400.00 g Dried beef
shakam
600.00 g White radishes
sliced
50.00 g Dried chilies

Instructions (3 steps)

1
Soak dried beef in warm water to soften.
30 minutes
2
Fry beef with dried chilies until fragrant.
15 minutes
3
Add radishes and cook until tender.
25 minutes