Cooking Times

30 min
Prep Time
20 min
Cook Time
50 min
Total Time

Ingredients (3 items)

100.00 g Dried hibiscus flowers
50.00 g Ginger
fresh
150.00 g Sugar

Instructions (3 steps)

1
Boil hibiscus flowers with ginger.
20 minutes
2
Strain and add sugar while warm.
5 minutes
3
Chill and serve over ice.