Cooking Times

10 min
Prep Time
30 min
Cook Time
40 min
Total Time

Ingredients (3 items)

150.00 g Dried shrimp
80.00 g Scotch bonnet peppers
200.00 ml Palm oil

Instructions (3 steps)

1
Blend dried shrimp with peppers.
5 minutes
2
Fry in palm oil until dark.
20 minutes
3
Cook until oil separates on top.
10 minutes