Cooking Times

10 min
Prep Time
15 min
Cook Time
25 min
Total Time

Ingredients (3 items)

300.00 g Corn flour
fermented
1000.00 ml Water
80.00 g Sugar

Instructions (3 steps)

1
Mix fermented corn flour with water.
5 minutes
2
Cook while stirring until smooth.
15 minutes
3
Sweeten and serve warm or cold.