Cooking Times

80 min
Prep Time
12 min
Cook Time
92 min
Total Time

Ingredients (3 items)

400.00 g All-purpose flour
100.00 g Sugar
500.00 ml Vegetable oil
for frying

Instructions (3 steps)

1
Mix flour, sugar, and yeast with warm water.
15 minutes
2
Let dough rise for 1 hour.
60 minutes
3
Deep fry spoonfuls until golden brown.
12 minutes