Cooking Times

15 min
Prep Time
6 min
Cook Time
21 min
Total Time

Ingredients (3 items)

4.00 pieces Green plantains
500.00 ml Vegetable oil
for frying
8.00 g Salt

Instructions (3 steps)

1
Slice plantains very thinly.
10 minutes
2
Deep fry until golden and crispy.
6 minutes
3
Drain and season with salt.