Hard
Belizean
Fruit Cake
Dense Caribbean fruit cake
4410
Total Minutes
16
Servings
Vegetarian
Cooking Times
4320 min
Prep Time
90 min
Cook Time
4410 min
Total Time
Ingredients (3 items)
600.00 g
Mixed dried fruits
400.00 g
All-purpose flour
150.00 ml
Molasses
Instructions (3 steps)
1
Soak fruits in rum for several days.
2
Mix cake batter with molasses.
20 minutes
3
Bake slowly until set.
90 minutes