Cooking Times

20 min
Prep Time
50 min
Cook Time
70 min
Total Time

Ingredients (3 items)

300.00 g Puff pastry
1000.00 g Apples
peeled and quartered
150.00 g Candi sugar

Instructions (3 steps)

1
Caramelize candi sugar in oven-safe pan.
10 minutes
2
Arrange apples over caramel.
5 minutes
3
Top with pastry and bake until golden.
35 minutes