Medium
Belgian
Stoofvlees
Beer-braised beef stew
190
Total Minutes
6
Servings
Gluten-Free
Cooking Times
15 min
Prep Time
175 min
Cook Time
190 min
Total Time
Ingredients (3 items)
1200.00 g
Beef short ribs
600.00 ml
Belgian ale
300.00 g
Pearl onions
Instructions (3 steps)
1
Brown short ribs on all sides.
20 minutes
2
Add beer and pearl onions.
5 minutes
3
Braise slowly until meat falls apart.
150 minutes