Cooking Times

20 min
Prep Time
12 min
Cook Time
32 min
Total Time

Ingredients (3 items)

300.00 g All-purpose flour
4.00 pieces Egg whites
150.00 g Butter
melted

Instructions (3 steps)

1
Whip egg whites to stiff peaks.
8 minutes
2
Fold into batter with melted butter.
5 minutes
3
Cook in waffle iron until golden.
12 minutes