Cooking Times

30 min
Prep Time
180 min
Cook Time
210 min
Total Time

Ingredients (3 items)

1200.00 g Mixed meats
pork, beef, chicken
20.00 g Gelatin
4.00 pieces Bay leaves

Instructions (3 steps)

1
Simmer meats with aromatics for 3 hours.
180 minutes
2
Strain broth and dissolve gelatin.
10 minutes
3
Layer meat in molds and add broth.
15 minutes