Easy
Belarusian
Ryazhenka Dessert
Baked milk dessert
130
Total Minutes
8
Servings
Vegetarian
Gluten-Free
Cooking Times
10 min
Prep Time
120 min
Cook Time
130 min
Total Time
Ingredients (3 items)
1000.00 ml
Whole milk
200.00 ml
Heavy cream
100.00 g
Sugar
Instructions (3 steps)
1
Mix milk with cream and sugar.
5 minutes
2
Bake slowly until golden skin forms.
120 minutes
3
Cool and serve chilled.