Cooking Times
55 min
Prep Time
8 min
Cook Time
63 min
Total Time
Ingredients (3 items)
400.00 g
All-purpose flour
250.00 ml
Water
warm
8.00 g
Salt
Instructions (3 steps)
1
Make soft dough and rest.
30 minutes
2
Roll extremely thin circles.
20 minutes
3
Cook quickly on hot griddle.
8 minutes