Cooking Times

15 min
Prep Time
40 min
Cook Time
55 min
Total Time

Ingredients (3 items)

1000.00 ml Whole milk
200.00 ml Heavy cream
15.00 ml Lemon juice

Instructions (3 steps)

1
Heat milk and cream slowly.
30 minutes
2
Add lemon juice and let curdle.
10 minutes
3
Strain and chill the thick cream.