Cooking Times

10 min
Prep Time
18 min
Cook Time
28 min
Total Time

Ingredients (3 items)

800.00 ml Whole milk
50.00 g Cornstarch
15.00 ml Rose water

Instructions (3 steps)

1
Heat milk with sugar and cardamom.
8 minutes
2
Thicken with cornstarch slurry.
10 minutes
3
Add rose water and chill in cups.