Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (3 items)

400.00 g Fresh paneer
150.00 g Jaggery
date palm
50.00 g Cashews
chopped

Instructions (3 steps)

1
Knead paneer until smooth.
10 minutes
2
Cook with melted jaggery on low heat.
15 minutes
3
Add nuts and shape into forms.
10 minutes