Cooking Times

20 min
Prep Time
20 min
Cook Time
40 min
Total Time

Ingredients (3 items)

400.00 g Taro leaves
young leaves
150.00 g Small fish
mola or small prawns
20.00 g Garlic
minced

Instructions (3 steps)

1
Clean and chop taro leaves carefully.
15 minutes
2
Fry small fish until crispy.
8 minutes
3
Stir-fry leaves with garlic and fish.
12 minutes