Cooking Times

45 min
Prep Time
150 min
Cook Time
195 min
Total Time

Ingredients (7 items)

1.00 lb Beef
cubed
1.00 lb Pork
cubed
1.00 lb Chicken
cubed
4.00 large Potatoes
sliced
2.00 large Onions
sliced
4.00 crusts Pie pastry
for layering
2.00 cups Beef broth

Instructions (6 steps)

1
Brown all meats separately, season well.
20 minutes
2
Layer pastry, meat, potatoes, onions in deep dish.
3
Repeat layers, ending with pastry on top.
4
Pour broth through vents in top crust.
5
Cover with foil, bake at 375°F for 2 hours.
120 minutes
6
Remove foil, bake 30 min until golden.
30 minutes