Cooking Times

15 min
Prep Time
15 min
Cook Time
30 min
Total Time

Ingredients (3 items)

400.00 g Eggplant
sliced
5.00 g Turmeric powder
60.00 ml Mustard oil

Instructions (3 steps)

1
Slice eggplant and sprinkle with turmeric-salt.
10 minutes
2
Heat mustard oil until smoking.
3 minutes
3
Fry eggplant slices until golden brown.
12 minutes