Cooking Times

15 min
Prep Time
50 min
Cook Time
65 min
Total Time

Ingredients (7 items)

1.00 crust Pie pastry
single crust
1.00 cup Brown sugar
packed
0.25 cup All-purpose flour
1.00 cup Heavy cream
0.25 cup Maple syrup
2.00 tbsp Butter
cubed
1.00 tsp Vanilla extract

Instructions (6 steps)

1
Line pie plate with pastry crust.
2
Mix brown sugar and flour in bowl.
3
Spread sugar mixture evenly in crust.
4
Combine cream, maple syrup, and vanilla.
5
Pour cream mixture over sugar, dot with butter.
6
Bake at 350°F for 45-50 minutes until set.
50 minutes