Cooking Times

30 min
Prep Time
25 min
Cook Time
55 min
Total Time

Ingredients (3 items)

300.00 g Rice flour
200.00 g Date palm jaggery
150.00 g Coconut
grated

Instructions (3 steps)

1
Make dough with rice flour and hot water.
15 minutes
2
Prepare sweet coconut-jaggery filling.
10 minutes
3
Shape decoratively and steam cook.
25 minutes