Cooking Times

15 min
Prep Time
8 min
Cook Time
23 min
Total Time

Ingredients (3 items)

300.00 g Rice flour
500.00 ml Water
5.00 g Salt

Instructions (3 steps)

1
Make thin batter with rice flour and water.
10 minutes
2
Pour thin layer on banana leaf.
3 minutes
3
Steam until edges lift and serve hot.
5 minutes