Cooking Times

25 min
Prep Time
23 min
Cook Time
48 min
Total Time

Ingredients (3 items)

600.00 g Hilsa fish
boneless pieces
40.00 g Mustard seeds
6.00 pieces Green chilies

Instructions (3 steps)

1
Grind mustard seeds with green chilies to paste.
10 minutes
2
Marinate fish and fry lightly.
8 minutes
3
Cook in mustard paste gravy.
15 minutes