Cooking Times

15 min
Prep Time
0 min
Cook Time
15 min
Total Time

Ingredients (8 items)

400.00 g Desiccated coconut
shredded coconut
500.00 g Icing sugar
powdered sugar
400.00 ml Condensed milk
sweetened condensed milk
3.00 drops Pink food coloring
for pink layer
1.00 tsp Vanilla extract
pure vanilla
0.50 tsp Salt
pinch of salt
2.00 tbsp Butter
for greasing
50.00 g Extra coconut
for rolling

Instructions (6 steps)

1
Mix coconut, icing sugar, condensed milk, vanilla, salt.
2
Divide mixture in half.
3
Add pink coloring to one half, mix well.
4
Press white layer into greased tin.
5
Press pink layer on top of white.
6
Refrigerate 4 hours, cut into squares.
240 minutes