Cooking Times

45 min
Prep Time
20 min
Cook Time
65 min
Total Time

Ingredients (6 items)

2.00 cups All-purpose flour
3.00 large Eggs
1.50 cups Milk
3.00 tbsp Sugar
0.50 tsp Cardamom
ground
0.50 cup Date syrup

Instructions (6 steps)

1
Mix flour, sugar, and cardamom in bowl.
5 minutes
2
Beat eggs and add milk gradually.
5 minutes
3
Combine wet and dry ingredients.
5 minutes
4
Let batter rest for 30 minutes.
30 minutes
5
Cook pancakes on griddle until golden.
15 minutes
6
Serve warm drizzled with date syrup.