Cooking Times

495 min
Prep Time
138 min
Cook Time
633 min
Total Time

Ingredients (5 items)

1000.00 g Goat meat
cut into chunks, or substitute lamb
50.00 g Curry powder
Caribbean blend
3.00 medium Potatoes
cubed
2.00 large Onions
sliced
2.00 medium Scotch bonnet peppers
chopped

Instructions (5 steps)

1
Marinate goat meat in curry powder overnight.
480 minutes
2
Brown meat in heavy pot until sealed.
15 minutes
3
Add onions and peppers, cook until softened.
8 minutes
4
Add water to cover, simmer 1.5 hours.
90 minutes
5
Add potatoes and cook until tender.
25 minutes