Cooking Times

5 min
Prep Time
8 min
Cook Time
13 min
Total Time

Ingredients (5 items)

60.00 ml Dark rum
30.00 ml Coconut rum
120.00 ml Pineapple juice
fresh
60.00 ml Orange juice
fresh
15.00 ml Grenadine

Instructions (5 steps)

1
Fill hurricane glass with crushed ice.
2 minutes
2
Add both rums to glass.
1 minutes
3
Pour in pineapple and orange juices.
1 minutes
4
Slowly pour grenadine to create layered effect.
2 minutes
5
Garnish with pineapple wedge and cherry.
2 minutes