Cooking Times

35 min
Prep Time
163 min
Cook Time
198 min
Total Time

Ingredients (5 items)

400.00 g All-purpose flour
250.00 g Guava paste
diced
150.00 g Butter
cold, cubed
100.00 g Sugar
200.00 ml Milk

Instructions (5 steps)

1
Make pastry dough with flour, butter, and milk.
15 minutes
2
Roll dough into rectangle, spread with guava paste.
10 minutes
3
Roll up jelly-roll style and wrap in cloth.
8 minutes
4
Steam in large pot for 2 hours.
120 minutes
5
Slice and serve warm with rum hard sauce.
10 minutes