Hard
Azerbaijani
Sumalak
Sweet pudding made from wheat sprouts for Novruz
420
Total Minutes
8
Servings
Vegetarian
Vegan
Gluten-Free
Cooking Times
60 min
Prep Time
360 min
Cook Time
420 min
Total Time
Ingredients (5 items)
1000.00 g
Wheat sprouts
fresh green
200.00 g
Flour
all-purpose
100.00 g
Sugar
100.00 g
Walnuts
chopped
30.00 ml
Oil
neutral
Instructions (5 steps)
1
Extract juice from wheat sprouts by grinding.
45 minutes
2
Mix juice with flour to make smooth paste.
10 minutes
3
Cook slowly stirring constantly for hours.
240 minutes
4
Add sugar and oil in final hour.
60 minutes
5
Garnish with nuts and serve warm.
5 minutes