Cooking Times

55 min
Prep Time
105 min
Cook Time
160 min
Total Time

Ingredients (5 items)

8.00 pieces Small eggplants
baby eggplants
400.00 g Ground beef
150.00 g Rice
short grain
3.00 medium Tomatoes
chopped
60.00 g Fresh herbs
dill, mint

Instructions (5 steps)

1
Hollow out eggplants, salt and drain 30 minutes.
30 minutes
2
Mix beef, rice, herbs, and seasonings.
10 minutes
3
Stuff eggplants with filling mixture.
15 minutes
4
Simmer in tomato sauce for 45 minutes.
45 minutes
5
Serve hot with yogurt and herbs.
5 minutes