Hard
Austrian
Kärntner Kasnudeln
Carinthian cheese dumplings
97
Total Minutes
4
Servings
Vegetarian
Cooking Times
40 min
Prep Time
57 min
Cook Time
97 min
Total Time
Ingredients (5 items)
400.00 g
Flour
all-purpose
300.00 g
Quark cheese
200.00 g
Potatoes
mashed
20.00 g
Chives
chopped
80.00 g
Butter
for frying
Instructions (5 steps)
1
Make pasta dough with flour, eggs, and water.
15 minutes
2
Mix quark, potatoes, and chives for filling.
8 minutes
3
Roll dough thin, cut circles, fill and seal.
20 minutes
4
Boil in salted water until they float.
8 minutes
5
Pan-fry in butter until golden, serve.
6 minutes