Cooking Times

75 min
Prep Time
90 min
Cook Time
165 min
Total Time

Ingredients (5 items)

280.00 g Flour
all-purpose
250.00 g Butter
cold, cubed
80.00 g Ground almonds
200.00 g Powdered sugar
for dusting
2.00 pieces Vanilla pods
scraped

Instructions (5 steps)

1
Mix flour, almonds, and 50g powdered sugar.
5 minutes
2
Rub in cold butter until mixture forms dough.
8 minutes
3
Chill dough for 1 hour until firm.
60 minutes
4
Shape into crescents, bake at 160°C for 12 minutes.
12 minutes
5
Dust warm cookies with vanilla powdered sugar.
5 minutes