Cooking Times

10 min
Prep Time
34 min
Cook Time
44 min
Total Time

Ingredients (5 items)

300.00 g Cassava flour
coarse
80.00 ml Palm oil
1.00 medium Onions
diced
3.00 cloves Garlic
minced
5.00 g Salt

Instructions (5 steps)

1
Heat palm oil in large pan over medium heat.
3 minutes
2
Cook onions and garlic until fragrant.
6 minutes
3
Add cassava flour, stir constantly to toast.
15 minutes
4
Cook until golden brown and crispy.
10 minutes
5
Season with salt, serve as side dish.