Cooking Times

15 min
Prep Time
25 min
Cook Time
40 min
Total Time

Ingredients (5 items)

8.00 large Ripe bananas
300.00 ml Coconut milk
100.00 g Palm sugar
or brown sugar
5.00 g Cinnamon
ground
3.00 ml Vanilla
extract

Instructions (5 steps)

1
Peel bananas, slice lengthwise and arrange in baking dish.
10 minutes
2
Mix coconut milk with palm sugar and vanilla.
3 minutes
3
Pour mixture over bananas, sprinkle with cinnamon.
2 minutes
4
Bake at 180°C for 25 minutes until golden.
25 minutes
5
Serve warm or at room temperature.